Direct Care > Alzheimer's and memory care - Special Consideration for Food and Fluids, Part 2 - Improving Diet & Nutrition
Ignore
Alzheimer's and memory care - Special Consideration for Food and Fluids, Part 2 - Improving Diet & Nutrition
This course offers quick tips for how to deal with different eating issues and nutritional needs as well as how to assess changes in eating habits that could be indicators of more serious health problems.
Course Objective
After completing this lesson, the student will be able to:   Understand the food and fluid needs for a person with Alzheimer's; Utilize methods to help meet those needs, as recommended by the Alzheimer's Association; Set nutritional goals for the person with Alzheimer's.
Certificates
aQuire Training Solutions aQuire Training Solutions
$12.95 QTY

Other Courses You May Be Interested In
Direct Care
Alzheimer's and memory care - Daily Care Skills, Part 1 Daily care skills are basic activities like bathing and dressing that people with Alzheimer’s have difficulty doing for themselves.  This course describes the best ways to assist in these skills, while still giving the resident independence and choice.
Direct Care
Alzheimer's and memory care - Assessments & Care Planning, Part 1 This course addresses the importance of regular assessments of individuals and how these assessments can help with care planning.
Direct Care
Alzheimer's and memory loss - Managing Behavior Challenges, Part 3 - Challenging Behaviors: Violence & Aggression The goal of this course is to train you to know how to handle violent and aggressive behavior.